Standard Features

  • Sanitary Anodized components


  • One piece base with no crevices to avoid any build-up of bacteria for easy cleaning


  • Environmentally-safe aluminum anodizing produces a durable, aesthetically pleasing finish for endless design applications


  • Easy cleaning, a wet cloth and a mild detergent is sufficient to keep the slicer clean


  • The highest degree of anodization for sanitized surface and corrosion resistant


  • Poly V-Belt Drive Systems


  • Easy to maintain – economical service and repair with a long life belt


  • Slicer’s knife runs at 300 rpm for optimal performance, to avoid product heating and stressing


  • Steel motor pulley


  • .5 H.P. fan cooled motor poly V-belt driven


  • Thermo-protection to avoid motor burning


  • Microswitch protection on cover blade; blade will stop when microswitch loses its contact to avoid any injury


  • Permanently lubricated ball bearings to ensure quiet operation


  • Wide stainless steel product holder providing sanitary requirements as it comes into contact with any food


  • Plexi safety guard on carriage tray to prevent accidents


  • Highest chromium precision special alloy hollow ground blade


  • Precision system provides thousands slice adjustment and consistent cuts of foods from tissue thin to 9/16’’ (14mm)


  • Built-in top mounted sharperner


  • 1 year Bench warranty parts and labor

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